Inert batters and pre-mixes are delivered perfectly by Morton Batter Whisks. Featuring an automatic pump for fast and easy discharge and a direct drive arrangement for simple maintenance, Morton Batter Whisks make a cost effective addition to any bakery.
The Morton Batter Whisk achieves the perfect mix for pancakes, crumpets, scones and wafers as well as pre-mixes for swiss rolls, sponges and many other cakes.
| Model | Capacity |
|---|---|
| Litres | |
| BW100 | 110 |
| BW200 | 220 |
